Crock Pot Chicken Recipes

by Laura
(United States)

Ingredients

3 T. Butter

2 T. Herbes de Provence you can find it on line or it has these spices in it rosemary, marjoram, basil, bay leaf, thyme

1 t. salt

2 minced garlic cloves

1/2 t. pepper

2 pounds boneless, skinless chicken

1 chopped onion

1/2 cup diced sun dried tomatoes

1 can beef consomme

1/2 cup orange juice or dry vermouth

1/2 cup quartered Greek Olives

1 t. orange peel

2 T. basil

2 T. diced pimentos

2 T. parsley

Mix first 5 ingredients together and rub on chicken.

Place chicken in crock pot and add orange juice or vermouth, tomatoes, consomme, onions.

Cook on low for 4 to 6 hours.

Add in orange peel and olives.

Cook on high for 30 minutes.

Sprinkle chicken with basil, pimentos, and parsley.

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