Crock Pot Porcupine Balls Recipes

Crock pot porcupine balls recipes are meatballs cooked with rice.




We got some great feedback from Roy in Ohio on our Porcupine Balls recipe. He said:

Made stuffed peppers using your Slow Cooker Porcupine Balls recipe. BEST I EVER HAD!!! Maybe include making stuffed peppers as an option for the recipe.

Thanks MUCH for the great free recipes!!!

Roy

So we made up a stuffed peppers recipe from the porcupine balls recipe. Its good too!!! That Roy really knows his stuff!!!

Stuffed Green Peppers

1 lb. ground beef

1/2 c. uncooked rice

1/2 c. water

1/3 c. onion (chopped)

1 t. salt

1/2 t. celery salt

1/2 t. garlic powder

1/4 t. pepper

1 can tomato sauce

1 c. water

2 t. Worcestershire sauce

6 green bell peppers

Cut green peppers in half and remove everything from the insides.

Mix ground beef, rice, water, onion, and salt together

in a bowl. Put meat mixture in green peppers. Mix

everything else together in a bowl and pour over top of

stuffed peppers.

Cook: Low 8 to 10 hours





Regular

1 lb. ground beef

1/2 c. uncooked rice

1/2 c. water

1/3 c. onion (chopped)

1 t. salt

1/2 t. celery salt

1/2 t. garlic powder

1/4 t. pepper

1 can tomato sauce

1 c. water

2 t. Worcestershire sauce

Mix ground beef, rice, water, onion, and salt together

in a bowl. Make meatballs and put in slow cooker. Mix

everything else together in a bowl and pour over top of

meatballs.

Cook: Low 5 to 7 hours








Easy

1 lb. ground beef

2 boxes beef flavored Rice-a-Roni

1 egg

Mix everything together and form into

meatballs and put into slow cooker

Cook: High 3 to 4 hours


Low Carb

Sauce:

3 cans tomato sauce

1/2 c. water

Meatballs:

1/2 c. tomato juice

1 c. rice (uncooked)

1 lb. ground beef

1 egg

2 t. onion (chopped)

1/2 t. salt

1/2 t. pepper

Make meatballs and then put in slow cooker.

Pour tomato sauce and water over top.

Cook: Low 5 to 7 hours

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