Pasta Beef and Bean Soup

by Laura
(United States)

Pasta Beef and Bean Soup

2 c. beef broth

1 c. northern beans (drain)

1 c. tomatoes (diced, don't drain)

2 zucchini (diced)

1 T. olive oil

2 t. garlic

1 t. basil

1 t. oregano

1/2 c. shell pasta (small)

garlic croutons, and grated cheese to garnish

Mix everything together except pasta and garnishes in slow cooker.

Cook Low 3 to 4 hours.

Add pasta and stir.

Cook Low 1 hour

Garnish and eat.