How to Make Beef Pepper Steak
Beef pepper steak is unmatched in flavor when cooked in a crock pot. The gravy lends itself well to the slow cooking process. We have two selections for you to try. A ground black one, and a green bell one.
Green2-3 lbs. round steak 3 c. green bell peppers (chopped) 1/2 c. onions (chopped) 4 c. potatoes (diced) 1 jar Beef Gravy (or envelope gravy made) 1/2 t. garlic (minced) Grease the slow cooker bottom and sides. Put the beef pepper steak in a the slow cooker. Then put the green pepper, onion and potatoes ontop of the meat. Mix in the gravy and garlic. Cook: Low 6 to 8 hours Mix before you serve this.
Easy with Onion Recipe 1 1/2 c. green bell pepper (chopped) 2 T. onion (dried) 1 can sliced mushrooms (drained) 1 can tomato soup 1/4 c. water 1 T. soy sauce 1 t. parsley flakes 2-3 lbs round steak Grease the slow cooker. Put the steak in theslow cooker. Then mix everything else together.Pour over meat. Cook: Low 6 to 8 hours.
Black Pepper Steak 2-3 lbs. round steak 1 T. black pepper 1/2 t. salt 1/2 t. sugar 4 T. Vinegar (cider) 4 T. water Grease the slow cooker. Put steak in the slowcooker. Then mix everything else together.Pour over meat. Cook: Low 6 to 8 hours
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