Potato Salad Recipe

by Gina
(Dallas, Texas)

Potato Salad Recipe

4 c. potatoes (peel, cube)

6 slices bacon (cook crisp, crumble)

1/2 c. onion (chop)

1 can cream of chicken soup

1/4 c. water

2 T. cider vinegar

1/2 t. sugar

1/2 t. pepper


Cook potatoes covered with water, for 15 min. on stove. Medium Heat.

Then drain potatoes of water.

Mix everything into the crock pot.

Cook: Low 3 to 4 hours.